Salads
| Salad “Krasnaya palatka” |
1/220/45 | 360ð |
| Salad “Foreigner” Tuna, tomatoes, cucumbers |
1/230 | 180 ð. |
| Salad “Verde” Cucumbers, tomatoes, sweet pepper |
1/270 | 180 ð. |
| Salad “Caprese” Mozarella, sweet pepper, cherry tomatoes |
1/125/70 | 410 ð. |
| Salad “Primorskiy” Seafood, avocado, cucumbers, tomatoes, kewell eggs, salmon caviar |
1/205/30 | 290 ð. |
| “Greek salad” Cucumbers, peppers, tomatoes, feta cheese |
1/220 | 180 ð. |
| “Caesar” salad with bacon |
1/220 | 450 ð. |
| “Caesar” salad with chicken |
1/220 | 250 ð. |
| “Caesar” salad with shrimps |
1/230 | 470 ð. |
| “Persona” salad Chicken fillet, dried plums |
1/220/30 | 220 ð. |
Hot appetizers
| Tiger shrimps fried with spicy sauce |
1/200/80 | 600 ð. |
| Tzar's pancakes |
1/120/60/20 | 150 ð. |
| Crepes with caviar |
1/120/130 | 200 ð. |
| Crepes with chicken and mushrooms |
1/120/120 | 150 ð. |
| Crepes with salmon |
1/100/20/50 | 200 ð. |
First courses
| Soup “Minestrone” |
1/300/100 | 180 ð. |
| Cream of mushroom soup |
1/300 | 190 ð. |
| Chicken-noodle soup |
1/300/50 | 140 ð. |
| Cream of broccoli soup |
1/300 | 170 ð. |
| Vegetable cream soup with shrimps (vellutata) |
1/300 | 200 ð. |
Hot fish entrees
| Fried salmon with caviar |
1/150/100/35 | 690 ð. |
| Salmon in puff pastry with vegetables |
1/320/60 | 390 ð. |
| Steamed salmon with vegetables |
1/150/180/60 | 490 ð. |
| Steamed trout with vegetables |
1/220/180/60 | 580 ð. |
| Stuffed trout with seafood and cheese |
1/200/100 | 790 ð. |
Hot meat entrees
| Veal in red wine honey |
1/100/30 | 320 ð. |
| Veal in tomato sauce |
1/100/105 | 320 ð. |
| Lamb with cranberry sauce |
1/200/100/60 | 600 ð. |
| Tresiya Pork fillet, kivi, cucumbers, pomegranate sauce |
1/200/70 | 370 ð. |
| Pork with vegetables |
1/150/200 | 330 ð. |
| Beef steak (priced by weight) |
1/100/50 | 270 ð./100 ãð. |
| Pork fillet in red wine sauce with grapes and pomegranate |
1/115/220 | 250 ð. |
| Chicken fillet with dry fruits in Jerusalem way |
1/150/100 | 220 ð. |
| Pork steak |
1/100/50 | 230ð./100 ãð. |
| Chicken fillet with bacon in mushroom sauce |
1/140/50/60 | 320 ð. |
| Chicken fillet in balsamic sauce in Roman way |
1/140/30 | 200 ð. |
| Lamb ribs with teriyaki sauce (priced by weight) |
1/100/50/30 | 400ð./100 ãð. |
Orders
| Fried potatoes with mushrooms |
1/200 | 120 ð. |
| Backed potatoes with cream sauce |
1/120/70 | 190 ð. |
| Wild rice |
1/200 | 180 ð. |
| Mixed rice |
1/200 | 100 ð. |
| Potato “schnitzel” with mushrooms |
1/180 | 120 ð. |
| Fried spinach with onions and tomatoes |
1/160/10 | 210 ð. |
Risotto, Pastas, Lasagna
| Risotto with seafood |
1/100/65 | 220 ð. |
| Risotto with pumpkin and mushrooms |
1/155/65 | 180 ð. |
| Egg-plant in Italian way with bechamel sauce |
1/250/20 | 200 ð. |
| Handmade Fetuccini with sause pesto |
1/100/50 | 160 ð. |
| Pasta with salmon |
1/120/70 | 240 ð. |
| Bolognese Ragu Rigatoni con ragu' alla Bolognese |
1/100/200 | 260 ð. |
| Spaghetti alla Carbonara |
1/190/35 | 290 ð. |
| Spaghetti all' Amatriciana Italian bacon, tomato sauce, parmesan |
1/100/220 | 290 ð. |
| Pasta with king shrimps and orange |
1/120/50/40 | 310 ð. |
| Handmade Meat lasagna |
1/80/140 | 290 ð. |
Bruschettas
| Classical bruschetta with tomatoes and herbs |
1/100 | 60 ð. |
| Bruschetta with mushroom cream, tomatoes and herbs |
1/100 | 70 ð. |
| Bruschetta with home-made olive cream |
1/100/65 | 80 ð. |
| Bruschetta with tuna and tomatoes |
1/100 | 80 ð. |
| Bruschetta with egg-plant and Mozarella cheese |
1/100 | 90 ð. |
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